Name: WOW! 1 Recipe for Spinach Artichoke Stuffed Shells!
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: Italian-American
Ingredients: Jumbo pasta shells; Spinach; Artichoke hearts; Ricotta cheese; Parmesan cheese; Mozzarella cheese; Garlic; Onion; Olive oil; Salt; Pepper

WOW! 1 Recipe for Spinach Artichoke Stuffed Shells!

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Delicious spinach and artichoke stuffed shells recipe.

Author: Milena
Prep Time: 30 minutes
Cook Time: 45 minutes
Total Time: 75 minutes
Yield: 6 servings
Category: Main Dish
Method: Baking
Cuisine: Italian-American
Diet: Vegetarian

Ingredients

Jumbo pasta shells
Spinach
Artichoke hearts
Ricotta cheese
Parmesan cheese
Mozzarella cheese
Garlic
Onion
Olive oil
Salt
Pepper

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Instructions

Cook pasta shells.
Sauté onion and garlic.
Add spinach and artichoke.
Mix with cheeses.
Stuff shells.
Bake until bubbly.

Notes

You can add a touch of nutmeg.
Adjust seasonings to your taste.
Serve with your favorite sauce.

Nutrition

Serving Size: 1 shell
Calories: 350
Sugar: 5g
Sodium: 400mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 5g
Protein: 15g
Cholesterol: 50mg

Find it online: https://chefmilena.com/spinach-artichoke-stuffed-shells/