**Breakfast Burrito Meal Prep: 4 Steps for Amazing Mornings!**
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Make your mornings easier with these delicious and customizable breakfast burritos. Perfect for meal prepping!
- Author: Milena
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Meal Prep
- Cuisine: American
- Diet: Halal
- Eggs: 6
- Sausage: 4 links, cooked and crumbled
- Cheese: 1 cup, shredded (cheddar, Monterey Jack, or your favorite)
- Black beans: 1/2 cup, cooked
- Salsa: 1/4 cup
- Tortillas: 6 large
- Optional toppings: avocado, sour cream, hot sauce
- Scramble eggs.
- Cook sausage and crumble.
- Warm tortillas.
- Fill each tortilla with eggs, sausage, cheese, and beans.
- Add salsa and optional toppings.
- Wrap tightly.
- Wrap individually in foil.
- Freeze or refrigerate.
- To reheat, microwave or heat in a pan.
Notes
- Customize with your favorite fillings.
- Freeze for up to 3 months.
- Reheat from frozen or refrigerated.
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 200mg