Bang Bang Shrimp Air Fryer: 1 Dish, Absolute Delight!
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Crispy and flavorful Bang Bang Shrimp made quickly in your air fryer.
- Author: Milena
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Halal
- 1 pound shrimp, peeled and deveined
- 1/2 cup cornstarch
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon rice vinegar
- Salt and pepper to taste
- Cooking spray
- Preheat your air fryer to 400°F (200°C).
- Season the shrimp with salt and pepper.
- Place cornstarch in a bowl.
- Lightly coat each shrimp with cornstarch.
- Spray the air fryer basket with cooking spray.
- Place shrimp in a single layer in the air fryer basket.
- Cook for 5-7 minutes, flipping halfway, until golden and crispy.
- While shrimp cooks, whisk together mayonnaise, sweet chili sauce, sriracha, and rice vinegar.
- Once cooked, toss the shrimp with the sauce.
- Serve immediately.
Notes
- Adjust sriracha to control spice level.
- Serve with chopped green onions for garnish.
- For extra crispiness, air fry in batches.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 15g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg